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Home
Our Turkeys
Our Turkeys Menu
Our Turkeys
Our Turkeys
Cooking Instructions
Carving Instructions
Recipes
What People Say
History
About us
About us Menu
About us
About us
News
Order Online
Order Online Menu
Order Online
All Products
Christmas Turkeys
Turkeys all Year Round
Cakes and Puddings
Gammons and Hams
Collection Points
Contact
Our South Powrie Scrapbook
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Pony Tales ||
There are few reminders on the farm of the days when horsepower reigned supreme at South Powrie. But there is one memento which catches my eye when...
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Free roaming ||
The turkeys are now free roaming in the paddock, which has been perfectly fertilised by the sheep giving them lots of long lush fresh grass to expl...
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It's not the cow, it's the how ||
There's few more passionate about how they graze their animals than the Pickards at Pasture2Plate who sell 100% grass-fed meat direct from their Fi...
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Bee Happy ||
The bees are abuzz in the garden as well as on the farm in the swathes of phacelia, also a lovely purple. We plant it every year in pockets of the ...
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Turkey chicks hatched ||
The turkey chicks have hatched! They are keeping cosy inside deep in sawdust and basking under huge big heaters. They stay here for the first few w...
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Springing into life ||
The Easter project for the children was adopting four very beautiful Zwartble orphan lambs, a Dutch breed which is dark brown all over with a white...
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Snow Maidens ||
The deer are looking striking set against some pretty snowy scenes. At this time of year they need a little more TLC with less grass growing over t...
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Turkey Broth with Rosemary Soda Bread ||
Thank you to Chef Rory Lovie from Bridgeview Station for this warming, nutritious bowl of goodness. Serves 4-6 Turkey Stock/BrothKelly Bronze Turk...
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Barbecuing your turkey this Christmas? ||
Thinking differently this Christmas... So... if you are thinking about Christmas al fresco this year, there's no reason why you can't cook as well...
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Spiced Lamb with Coconut ||
This week has been #LoveLambWeek celebrating all things fabulous about lamb. Some people have been put off in the past by a strong taste but this t...
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Green Pastures ||
After a few weeks keeping cosy, the turkeys moved to their new home where they are outside all day foraging naturally, enjoying the long grass and ...
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Napleonic Woods ||
There is a two-acre strip of woodland on the farm which we often walk to which, we learned recently, was planted in the wake of the Napoleonic Wars...
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