Turkey legs are a really versatile staple for the freezer and delicious roasted, slow cooked, bbq'd or casseroled at any time of year.
The full leg, with their deep, rich flavour, work well in many lamb recipes as an alternative meat.
These are from our farm freezer at this time of year, so please allow time to defrost or bring a cool bag and ice packs to transfer directly to your own freezer.
Available for collection from the farm at South Powrie or by courier (approx £15).
